Menu - Luminous

Starters

FRESH TASMANIAN OYSTERS Six/$20, Dozen/$37

With cocktail sauce (GF)
Chilli mussels pot of steamed mussels in coconut, ginger, tomato, chilli and steam rice $24
Australian king prawns, grilled with butter served with a seasonal salad espelette pepper mayo, lemon $25
SAGANAKI $16

Grilled Greek cheese served with toasted bread and lemon (V)
Australian king prawns, grilled with butter served with a seasonal salad espelette pepper mayo, lemon $25

Mains

LOCAL SALMON Grilled Served with roasted root vegetable, sauce vierge, lemon (GFO) $38
WHOLE BABY BARRAMUNDI flash fried saltwater barramundi served with seasonal salad mango avocado salsa $38
300 gm Scotch Fillet served with duck fat roast potatoes and Asparagus your choice of pepper or BBQ beef jus $46
LAMB SHANKS - slow cooked in rich tomato sauce with carrot, celery, onion served with risoni pasta $37
GARLIC PRAWNS -seared king prawns in a creamy garlic sauce, rice, roquette, cucumber & red onions (GF) $36

Risotto

Sides

Pasta

Burgers

Beef Burger $20

200gm prime beef patty, brioche bun, house-made burger sauce, red onion, lettuce Victorian cheddar cheese, tomato, and fries

From the Oven

SMOOTHIES

Berry Mixed $9

mixed berries, raspberry yogurt, tropical juice

MOCKTAILS

Tropical Fruit Punch $12.00

orange & mango juice, pineapple juice, lemon juice and sugar syrup.

Fresh Juice

Coffees /Teas

COCKTAILS

Beverages

BEER & CIDER

TAP BEER

Great Northern POT/ $7 , PINT/ $13

Peroni POT/ $7 , PINT/ $13

SPIRITS

LIQUEURS

WHITE WINE

RED WINE

SPARKLING WINE

Casa Coller Prosecco, Calco Italy Gls/ $10.50 Btl/ $42

PREMIUM SPIRITS, APERTIFS & DIGSTIF

Kids Menu

Kids Drink

DESSERTS

(All desserts are served with ice cream, whipped cream and seasonal fruits)

MILKSHAKES & EXTRAS